Backyard BBQ Smash Burgers
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Backyard BBQ Smash Burgers

Lacy-edged double smash patties with a Bold Original glaze and sharp cheddar.

  • 10 minPrep
  • 10 minCook
  • Gas GrillGrill

Method

  1. Heat a cast-iron griddle on the gas grill until smoking.
  2. Smash each ball flat with a heavy spatula; salt. Cook 2 minutes until the edges are crisp.
  3. Flip, brush with Bold Original, top with cheddar and cook 1 minute more.
  4. Stack two patties per bun with pickles and onion.

Keep cooking

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